It is hard to believe we’re already in the middle of December and in the thick of holiday shopping season. I’ve started thinking ahead to what we’ll be eating on Christmas Day. We’ve invited a couple of friends over for an early dinner(normal time if you have children 5 and under😊). I want to be able to spend time with my company so I need a dish I can prepare ahead. It is Christmas and while I don’t formally celebrate the holiday, I realize we need something a little special for our meal. Here is the final menu… I’ve linked some of the recipes so you can enjoy them for your holiday meal.
Happy Friday,
Julie
Hor’s D’ouvres
Chocolate Olive Tapenade with baguette
Vegetable Crudite with Farmhouse Labs Berry Olive Dressing
Main Meal
Roasted Cauliflower Farro with Pomegranates and Pistachios
Green Salad with Anchovy-Mustard Vinaigrette
Dessert